The Carnivore Club's charcuterie meat treats are designed to delight

The crowdfunding phenomenon has yielded some awesome products, collaborations and projects, but foodies will likely swoon over the Carnivore Club's specialized offerings which are available on subscription. Conceptualized by Tim Ray and Matthew Cloutier as an Indiegogo project (with a $10,000 goal, which they exceeded since it stands at $19,000 with 10 days to go), the club serves meat mail to order.